Soft feta cheese
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Price:
€9.50
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Unit of Measurement: Kilo
Shelf Life: 18 months
Packaging: In a vacuum bag
Recommendation-Usage:
This
cheese is made from goats milk and is suitable for cheese pies
especially when mixed with Mytzithra. This cheese seasons and goes well
with all dishes.
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Gruyere (mild taste)
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Price:
€13.00 (including 13 % tax)
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Unit of Measure: Kilo
Shelf Life: 18 months
Packaging: Any quantity can be vaccumed, or whole block of around 12 kilos
Recommendation-Usage:
Gruyere or ''graviera'' cheese with its mild taste and soft body is made from goats milk from the mountainous area of Rethymno.
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Gruyere (spicy taste)
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Price:
€14.00
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Unit of Measurement: Kilo
Shelf Life: 18 months
Packaging: Any quantity can be vaccumed, or a whole block of around 12 kilos
Recommendation-Usage:
This
cheese is of 12 month maturity and has very little salt. This is a very
notable spicy cheese and is loved in general by anyone that tries it.
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Gruyere (moderate taste)
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Price:
€13.00
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Unit of Measurement: Kilo
Shelf life: 18 months
Packaging: Any quantity can be vaccumed, or a whole block of around 12 kilos
Recommendation-Usage:
This
soft cheese is of 12 month maturity and has a sweet and spicy taste. It
is produced by a family business in Rethymno in a
traditional manner and is suitable for banquets as well as family tables.
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Fresh Athotiros also known as Myzithra
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Price:
€6.00
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Unit of Measurement: Kilo
Shelf Life: 15 days
Packaging: Any quantity can be vacuumed, or a whole block
Recommendation-Usage:
Fresh
Athotiros is a very soft cheese made from goats milk. It is not a very
salty cheese and is suitable for all hours of the day. Highly
recommended for the filling of cheese pies
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Dry Athotiros
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Price:
€10.00
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Unit of Measurement: Kilo
Shelf Life: 18 months
Packaging: Any quantity can be vacuumed, or whole block
Recommendation-Usage:
Dry
Athotiros is made with goats milk and is produced in the area
Mylopotamou in Rethymno. It is suitable for pasta, in a sandwich, as a
snack, as well as for arrack, ouzo or wine.
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Semi-Dry Athotiros
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Price:
€10.00
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Unit of Measurement: Kilo
Shelf Life: 18 months
Packaging: Any quantity can be vacuumed, or whole block
Recommendation-Usage:
Athotiros
is made with goats milk and is produced in
Rethymno. It is suitable for pasta, in a sandwich, as a snack, as well
as accompanying arrack, ouzo or wine.
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Kefalograviera (moderate taste)
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Price:
€13.00
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Unit of Measurement: Kilo
Shelf Life: 18 months
Packaging: Any quantity can be vaccumed, or a whole block of around 8 kilos
Recommendation-Usage:
This cheese is of 6 months maturity and has a moderate taste. It is very suitable with wine and ouzo.
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Kefalograviera (moderate taste)
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Price:
€14.00
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Unit of Measurement: Kilo
Shelf Life: 18 months
Packaging: Any quantity can be vaccumed, or a whole block of around 8 kilos
Recommendation-Usage:
This
cheese is a soft cheese and slightly spicy in taste. It is produced
from goats milk and is suitable for all ages and for any hour of the
day.
Sour Mizithra
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Price:
€10.00
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Unit of Measurement: Kilo
Shelf Life: 12 months
Packaging: In a container of 0,5 or 1 kilo
Recommendation-Usage:
This cheese is very tasty and can be used in many foods such as cheese pies and in salads.
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